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Spicy Hot & Spicy
(We can alter the spice according to your taste)

Appetizer

  • Egg Roll$2.50
  • Shanghai Spring Roll (1)$1.50
  • Fried Wonton (6)$3.95
  • Sliced Bar-B-Q Pork$4.95
  • Edamame$4.95
  • Fried Chicken Wings (8)$5.95
  • Cold Noodles with Sesame SauceSpicy$4.95
  • Spicy Hot CabbageSpicy$4.95
  • Fried or Steamed Dumplings (6)$5.50
  • Fried To FuSpicy$5.95
  • Shanghai Crab Wonton (6)$5.95
  • Fantail Shrimp (4)$5.95
  • Steak or Chicken Teriyaki (4)$5.95
  • Bang Bang ShrimpSpicy$8.95
  • Chicken Lettuce Wrap$9.95
  • Pu Pu Platter (for 2)$10.95
  • (2 Fantail Shrimp, 2 Chicken Wings, 2 Freid Wontons, 2 Steak Teriyaki, 2 Spring Rolls)

Soup

  • Egg Drop Soup$2.00
  • Wonton Soup$2.00
  • Hot & Sour SoupSpicy$2.25
  • Chicken with Creamed Corn Soup$2.50
  • Tom Yum SoupSpicy$4.00
  • Vegetable Chinese Soup (for 2)$4.95
  • Shanghai Wonton Soup (for 2)$5.95
  • San Shan Soup (for 2)$6.95
  • Seafood To Fu Soup (for 2)$7.95

Beef

  • Beef with Green Peppers$9.95
  • Beef with Broccoli$9.95
  • Beef with Snow Peas$9.95
  • Hunan BeefSpicy$9.95
  • Beef with Mixed Vegetables$10.95
  • Beef MongolianSpicy$10.95
  • Shredded Beef Szechuan StyleSpicy$10.95
  • Shredded Beef in Garlic SauceSpicy$10.95
  • Mu Shu Beef (with Pancakes)$10.95
  • Orange BeefSpicy$12.95
  • Crystal BeefSpicy$12.95
  • Szechuan Steak KewSpicy$13.95

Vegetables

  • Sauteed Spinach with Fresh Garlic$8.50
  • Broccoli with Garlic SauceSpicy$8.50
  • String Bean Szechuan StyleSpicy$8.50
  • Vegetable Delight$8.50
  • Ma Po Bean CurdSpicy$8.50
  • Bean Curd Home Style$8.50
  • Mu Shu Vegetables (with Pancakes)$8.95
  • Stir Fry Shanghai Bok Choy$9.95

Pork

  • Twice Cooked PorkSpicy$9.50
  • Sweet & Sour Pork$9.50
  • Shredded Pork with Garlic SauceSpicy$9.50
  • Shredded Pork Peking Style$9.50
  • Roast Pork with Mixed Vegetables$9.50
  • Roast Pork with Snow Peas$9.50
  • Hunan PorkSpicy$9.50
  • Mu Shu Pork (with Pancakes)$9.95
  • Pork MongolianSpicy$9.95

Seafood

  • Shrimp with Cashew Nuts$10.95
  • Shrimp with Lobster Sauce$10.95
  • Hunan ShrimpSpicy$10.95
  • Sweet & Sour Shrimp$10.95
  • Kung Pao ShrimpSpicy$10.95
  • Szechuan ShrimpSpicy$11.95
  • Mandarin ShrimpSpicy$11.95
  • Velvet Shrimp$11.95
  • Scallops in Oyster Sauce$12.95
  • Scallops with Green Vegetables$12.95
  • Scallops a la SzechuanSpicy$12.95
  • Crystal ShrimpSpicy$12.95
  • Orange ShrimpSpicy$12.95
  • General Tao's ShrimpSpicy$12.95
  • Honey Shrimp$12.95
  • Crispy ShrimpSpicy$12.95
  • Shrimp MongolianSpicy$12.95
  • Two Kinds of Shrimp$13.95

Poultry

  • Chicken with Cashew Nuts$9.50
  • Kung Pao ChickenSpicy$9.50
  • Sweet & Sour Chicken$9.50
  • Chicken with Broccoli$9.95
  • Hunan ChickenSpicy$9.95
  • Lemon Chicken$9.95
  • Moo Goo Gai Pan$9.95
  • Chicken with Snow Peas$9.95
  • Curry ChickenSpicy$9.95
  • Chicken MongolianSpicy$10.95
  • Shredded Chicken in Garlic SauceSpicy$10.95
  • Shredded Chicken Szechuan StyleSpicy$10.95
  • Shredded Chicken with Shredded Vegetables$10.95
  • Phoenix Chicken$10.95
  • Honey Chicken$10.95
  • Orange ChickenSpicy$10.95
  • Crystal ChickenSpicy$10.95
  • Velvet Chicken$10.95
  • Crispy Duck$12.95
  • Braised Duck with Scallions$12.95

Noodles, Rice, Egg Foo Young

  • Fried Rice(S) $5.50(L) $7.50
  • Choice of chicken, beef, roast pork, shrimp and vegetable.
  • Lo Mein(S $5.95(L) $8.50
  • Choice of chicken, beef, roast pork, shrimp and vegetable.
  • Chow Mein$7.95
  • Choice of chicken, beef, roast pork, shrimp or vegetable.
  • Egg Foo Young$8.95
  • Choice of chicken, roast pork, shrimp or vegetable.
  • Singapore Rice NoodleSpicy$9.95
  • Rice noodle stir-fried w/Baby shrimp & roast pork with curry flavor sauce.
  • Szechuan Pan Fried NoodlesSpicy$10.95
  • Soft noodle pan-fried until crispy and topped with beef and vegetable in special Szechuan sauce.
  • House Special Pan Fried Noodles$10.95
  • Soft noodle pan-fried until crispy and topped with chicken, beef, shrimp and vegetable in chef's special brown sauce.

Low Fat Cuisine

(Served with choice of sauce on the side)
Hot Garlic Sauce, Hunan Sauce, White Sauce, Brown Sauce.
All the below items are freshly stemed. There are no oil, no salt & no other seasoning. We highly recommend these healthy items.
  • Steamed Mixed Fresh Vegetables$8.95
  • Steamed Broccoli with Mushrooms$8.95
  • Steamed Broccoli with Bean Curd$8.95
  • Steamed Chicken with Snow Peas$9.95
  • Steamed Chicken with Broccoli$9.95
  • Steamed Chicken with Mixed Vegetables$10.95
  • Steamed Shrimp with Broccoli$11.95
  • Steamed Shrimp with Mixed Vegetables$11.95
  • Steamed Scallops with Mixed Vegetables$12.95
  • Steamed Shrimp & Scallops with Mixed Vegetables$14.95

Sizzling

  • Sizzling Scallops and Beef$14.95
  • Sea scallops & sliced beef tenderloin sauteed with vegetables in special sauce.
  • Sizzling Triple Delight$14.95
  • Sauteed shrimp, scallops & chicken with mixed vegetables in delicate white sauce.
  • Sizzling Steak Kew$13.95
  • Chunks of steak sauteed with fresh vegetables in chef's special brwon sauce.
  • Sizzling To Fu$9.95
  • Pan fried bean curd sauteed with assored fresh vegetables in chef's special brown sauce.

Create Your Own Combo

Choose any three $19.95   Choose any two $14.95
  • Honey Shrimp
  • Crystal ChickenSpicy
  • Orange BeefSpicy
  • Crispy ShrimpSpicy
  • Honey Chicken
  • Crystal BeefSpicy
  • General Tao's ChickenSpicy
  • Orange ChickenSpicy

Desserts

  • Almond Cookies$2.00
  • Fried Coconuts$3.00
  • Fried Honey Bananas (2)$3.00
  • Shanghai Donuts (10)$3.50
  • Dessert of the Day$4.95

HOUSE SPECIALTIES

  • Four SeasonsSpicy$25.00
  • Our very finest offering for our discriminating diners! A tasty mixture of vegetables surrounded by Crispy Shrimp, Orange Beef, Crystal Chicken and Honey Shrimp.
  • Salt & pepper Jumbo ShrimpSpicy$14.95
  • Jumbo shirmp with shell lightly battered sauteed with salt, pepper, scallion.
  • Peking Duck(HALF) $14.95(WHOLE) $28.00
  • World-famous Chinese dish. Our unique preparation makes your dining experience a special occasion. The crispy skin on the whole duck is carved and served on pancakes with Hoisin sauce.
  • Happy Family$13.95
  • Jumbo shrimp, beef, chicken & roast pork sauteed with fresh vegetables in chef's special sauce.
  • Deep Sea Treasures$16.95
  • Jumbo shrimp, sea scallops and calamari sauteed with mixed vegetables in a white sauce.
  • Triple Crystal DelightSpicy$14.95
  • Tender beef, chicken & shrimp lightly battered and sauteed in special tangy sauce, garnished with sesame seeds.
  • Tung Ting Imperial$12.95
  • Jumbo shrimp & sliced chicken breast with broccoli, snow pea pods, water chestnuts and mushrooms in a tasty white sauce.
  • Scallops & Shrimp a la SzechuanSpicy$14.95
  • Sea scallops and shrimp sauteed with mushrooms, tree mushrooms and water chestnuts in hot garlic sauce.
  • Steamed Green Mussels$12.95
  • From "New Zealand" served with ginger & scallion sauce.
  • Honey Twin$12.95
  • Lightly battered, deep-fried jumbo shrimp & chicken stir-fried with water chestnuts in honey sauce.
  • Imperial Twin$13.95
  • Chunks of steak and jumbo shrimp with broccoli, water chestnuts and mushrooms in brown sauce.
  • Crispy FishSeasonal
  • Delicate fish fillet deep-fried to a golden brown and served with our house special sweet & sour sauce or Hunan sauce.
  • Fruity Jumbo ShrimpSpicy$13.95
  • Lightly battered jumbo shrimp quick fried in "dancing oil" and sauteed with orange & lemon flavor sauce.
  • Mandarin Combination$13.95
  • Jumbo shrimp, sliced beef & breast of chicken sauteed with Chinese vegetables served in a clay pot.
  • General Tao's ChickenSpicy$10.95
  • Chunks of lightly battered chicken breast sauteed with vegetables in special hot sauce.
  • Triple MongolianSpicy$12.95
  • Jumbo shrimp, beef & chicken sauteed with onion and spring onion in chef's special black pepper sauce.
  • Three in One$13.95
  • Jumbo shrimp, sea scallops and beef sauteed with vegetables in chef's special brown sauce.
  • Pineapple Delight$13.95
  • Jumbo shrimp, sliced chicken and scallops sauteed with mixed vegetables in chef's special pineapple sauce.
  • Shrimp and Chicken Cashew Nuts$12.95
  • Shrimp and diced chicken stir-fried with water chestnuts, mushroom and cashew nuts in chef special plum sauce.
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